Not only do we provide guests with a chance to try our award-winning food; they also have an opportunity to experience our reputation as the global leader in vibe dining at a more affordable cost. They call it “vibe dining.” Simply put, it means that STK takes a multi-dimensional approach to your experience, and that while a hearty steak might be at the center of your evening, there’s a plan to keep you there through the night enjoying the best that Manhattan and the restaurant have to offer. METROSOURCE: Someone wise once said, “True communication is in the response you get.” How will you assess that this restaurant week has been a success by your own standards? Find out about how you can manage cookies, DINING ROOMS ARE OPENING & PRACTICING SOCIAL DISTANCING PROTOCOL - LEARN MORE. 2020 The ONE Group, LLC. Inkles: We’ve always embraced the Restaurant Week program, you know. Inkles: STK is “not your daddy’s steakhouse,” as we like to say. To Plan Your Next Event, Call 833-STK-EVTS. Inkles: The one thing we hope our guests walk out with after each experience at STK is just that: the experience. Delivery & Curbside Also Available Via Our Delivery Partners: Enjoy your favorite STK Steakhouse signature dishes at home via our delivery partners or call 619-354-5988 for curbside pickup! And they …, By Porchia Dees I am a Beautiful Black Queen Living with HIV. Growing up poz and trying to cope with the stigma surrounding my experience has been challenging, to …, Address6475 E. Pacific Coast Hwy., #438Long Beach, CA 90803, STK Steakhouse: This is Fine Dining with a Side of Sex Appeal, Not only can you read our interview with interior, The October/November Issue is available now, with, Have you ever wanted to attend ⛓Folsom Street Fa, Drag Out the Vote Our latest Metrosource, From military kid to Mr. Written by Kevin Phinney| January 29, 2020| "The 100 Best Steakhouses in America" "A steakhouse for the stiletto set" "Never a Dull Moment" "A Striking Atmosphere" "A chill but upscale place to have a drink" "Quality brunch options" "The staff was friendly and warm" Inkles: Well, restaurant week is one of those special moments where people across the state can try some of the most favorable restaurants across the city. We view it as an opportunity to welcome new guests to the family. We want to celebrate every special occasion with our guests, whether it is Christmas, a birthday or a Tuesday. And not a moment too... Leslie-Lohman Museum of Art provides a queer cultural hub in New York City. METROSOURCE: The week also brings new faces to sample your restaurant. “STK putting Las Vegas on the Culinary Map." The food is expected to be of unusually high quality, because in New York, the tab will always reach double digits for anyone not dining alone. METROSOURCE: Service is also a component that means so much to an experience like this. The more information we have, the more successful we will be tomorrow. ©2020 NYC & Company. METROSOURCE: What’s the significance of restaurant week to you at STK and how do you treat the week as something special for your patrons? All Rights Reserved. Every year, we try to raise the bar from what we offered the year before, and by offering an exemplary experience, we’ve discovered that many guests who first dine with us during restaurant week quickly become regular, lifetime guests. "NYC Restaurant Week" words and logo are registered service marks of NYC & Company, Inc., and is the original and official Restaurant Week. By clicking “I disagree”, you do not agree to our use of cookies, which may affect your user experience while on our website. STK® Steakhouse Our steak program is a one-of-a-kind, curated experience courtesy of the Linz Heritage Certified Black Angus Program. My personal favorite is the Cucumber Stiletto, which is a refreshing blend of Grey Goose le Citron Vodka, St. Germain, muddled cucumber and mint. Restaurant Week Dine LA Restaurant Week Los Angeles: September 1 – September 18, 2020 San Diego Restaurant Week: September 27 – October 4, 2020 METROSOURCE: Let’s get to the menu: Obviously with a name like STK, steak is a central focus. Inkles: Dining at STK is unlike any other restaurant out there, thanks to the vibe dining concept I’ve mentioned. We know that restaurant week brings many first-time guests through the doors, so we focus on ensuring everyone who dines with us gets to experience that vibe, because as we said – once you experience it, the vibe keeps you coming back. The brand prides itself on a secret ingredient that has little to do with the menu and everything to do with making the most of your time on the town. METROSOURCE: Having great sides and cocktail complements is another element that can wow a diner — new or returning — so what can you say about those? Please call 619-354-5988 to let the restaurant know you have arrived, along with the make and model of your vehicle. That goes for the staff, our coworkers, and our guests. It’s also the vibe and energy at the foundation of what we do that keeps our clients — both new and old — returning to dine with us time and time again. Want Metrosource LGBTQ content notifications? The most important thing to ensuring an incredible guest experience is communication and knowledge. You get a chance to try some of our staples, but you can also upgrade to some of our world-class meats for just a fraction of the price. That’s (833)-785-3887. What’s STK’s game plan? The modern décor & dark tones of these spaces will leave your guests in awe as they enjoy fine cuisine. In case you’re unfamiliar, vibe dining, as we call it, unites classic fine dining experience with the energy of a lounge or nightclub. Each piece of USDA beef is primarily from farms in Iowa and Nebraska and carefully cared for from conception to plate. It has taken a long time for me to come to terms with that statement, because the concepts of beauty and HIV don’t usually go together. Certainly ambiance, location, service and the menu spring to mind. What kinds of special instructions have been given to the staff about this opportunity? Inkles: The way we operate at STK is much more than traditional service. After endless ups and downs on a weight-loss roller coaster, Kevin learns what works, what doesn’t and what he was craving all along. Inkles: At STK we take the “door is always open” approach. The unparalleled meat program and craveable cocktails are only the first course at STK. She succeeds Gonzalo Casals, …, We all need to do our part to end HIV stigma. METROSOURCE: With so many restaurants competing for attention, how does STK believe their brand stands out in the crowd? Inkles: STK offers a wide array of signature cocktails that feature premium spirits, so we truly have something for everyone and every taste. By clicking “I disagree”, you do not agree to our use of cookies, which may affect your user experience while on our website. It’s no different for us at STK. We offer a high-energy dining experience that tries to combine the superior quality you’d find in a traditional steakhouse with a vibe dining atmosphere unlike any other. By clicking “I agree” you are consenting to our use of cookies while you browse our website. That means delectable cuisine, upscale cocktails and an elevated happy hour, along with an in-house DJ and chic décor. For diners, restaurant week in New York offers a chance to either check out something new, taste something exotic, or sample a brand-new experience. By Desiree Guerrero When beloved Queer Eye star Jonathan Van Ness revealed (in their bestselling memoir Over the Top: A Raw Journey to Self-Love) that they were living with HIV, they became one of the most famous HIV-positive people in the world. During the week, we caught up with Kevin Inkles, general manager of STK’s downtown location, and he gave us his vision of vibe, and how he believes it sets his restaurant apart from his old school Goodfellas-oriented counterparts. What would you say might attract anyone who loves fine dining but avoids steak? During the week, we caught up with Kevin Inkles, general manager of STK’s downtown location, and he gave us his vision of vibe, and how he believes it sets his restaurant apart from his old school Goodfellas-oriented counterparts. By clicking “I agree” you are consenting to our use of cookies while you browse our website. So whether its value or superlative cuisine you’re after during a restaurant week experience, you can’t beat STK as an option. How do you believe the brand stands above the rest? 2020 The ONE Group, LLC. We offer mouthwatering seafood and some vegetarian friendly options as well, so there is truly something for everyone to enjoy. It’, “When you see something that is not right, not f, Today is #internationalnonbinaryday. Curbside Pickup Instructions: Curbside Pickup is located in front of STK San Diego at the corner of 6th & F Street. Enjoy A Vibe Dining Experience With Prix Fixe Specialty Menus & STK Favorites. Select a location above for all available options. It’s all of these factors in combination — and the way we balance them — that make STK stand out from the traditional offerings of restaurant week. Food. He'll take you over t, LGBT Resources | Find Local LGBT Friendly Businesses, These Are 11 Sexy Videos of Attractive Men in Underwear, These Are 17 Films on Netflix with Full Frontal Male Nudity, These Are 15 Series on Netflix Where You Can See Naked Men, This Is a List of the Crazy Things I Did to Lose Weight, I’m a Beautiful Black Queen Living With HIV, Not Stigma. Inkles: Actually, our restaurant week menu gives you the best of both worlds. With a chic and modern mindset, STK offers small, medium and large cuts of meat, as well as naturally raised options and market fresh fish entrees. This year, we decided to check out a local hotspot that’s been making some noise, especially among those who are either up-and-coming, or youthful in mindset: STK Steakhouse. Inkles: Well, let’s get this clear: STK may be a steakhouse, but we also serve up incredible dishes that meet dietary needs of all kinds of diners without sacrificing any quality whatsoever. STK Chicago boasts the hottest private dining rooms in the River North neighborhood of Chicago with a variety of rooms that can accommodate anywhere from 15- 500 guests. Others decide to do what they do best to make it shine. STK Midtown includes an outdoor patio and separate bar during summer months. What is it you’re hoping they’ll find that will keep them coming back? All those elements come together to provide a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to dancing. The ONE Group Hospitality, Inc. uses cookies on our website. Find out about how you can manage cookies, DINING ROOMS ARE OPENING & PRACTICING SOCIAL DISTANCING PROTOCOL - LEARN MORE. And who tries harder than a steakhouse? METROSOURCE: There are also choices for folks who will attend with their steak-loving friends and families, but there’s much more to the experience than red meat. Dine Out Toronto: Sept 23 – Sept 30 (Wed – Sun Only) San Diego Dine Diego: Sept 15 – Oct 15 (Wed-Sun Only) STK Orlando – 3 course prix-fixe Menu: Aug 25 – Oct 4 STK Las Vegas – Chef Tasting Menu: Starting Aug 22 STK London – £99 Cannonball Dinner METROSOURCE: Over the years you’ve participated, what have you learned about yourselves and your guests about restaurant week? The ONE Group Hospitality, Inc. uses cookies on our website. I Love Food The quickest glance in my... Once again proving the point that the best restaurants in Los Angeles are in strip malls, Antico is the latest contemporary Italian eatery to hit the town. So whether it’s feedback received tableside during a guest’s meal, or from a social media post, we take every comment to heart in order to ensure we are providing that signature STK experience to every single person who dines with us. Linz Heritage Black Angus cattle are certified, allowing for consistency and the highest quality marbled beef METROSOURCE: Some restaurants likely take little chances to do something daring with the menu during this week. It’s light and refreshing, making it a perfect pairing for almost any dish we serve. As anticipated, steak is the main attraction. For restaurants interested in becoming part of future NYC Restaurant Week programs, learn more in our FAQs for restaurants. Laura Raicovich has spent her career at the intersection of art, community, and social justice, so her appointment as Interim Director of the Leslie-Lohman Museum of Art, the nation’s first museum dedicated to queer art, makes perfect sense.

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